The Fresh Girl's Guide to Easy Canning and Preserving
by Ana Micka
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Canning is an easy, fun, and affordable way to enjoy fresh-grown local foods all year long. The Fresh Girl’s Guide to Easy Canning and Preserving provides all the information you need to know to start canning today, including basic steps to canning foods safely and easily; recipes for preserving everything from the standard tomatoes and jams to soups, sauces, and other hearty meals; and tips on where to find the freshest local produce.
- MBI Publishing Company, September 2010
- Download options:
- EPUB 2 (Adobe DRM)
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