The Everything Food Allergy Cookbook: Prepare easy-to-make meals--without nuts, milk, wheat, eggs, fish or soy
by Linda Larsen
- List Price$15.95
- Your price$12.79
Save $3.16 (20% off) and earn Kobo Super Points!
Or, get it for 7200 Kobo Super Points!
See if you have enough points for this eBook. Sign in
Food allergies in the United States are growing at an alarming rate and, unfortunately, children are often afflicted with more than one allergy. For the families, preparing a meal can be unnerving. This cookbook takes the guesswork out of shopping and cooking delicious meals everyone will enjoy.There’s no missing out with such tasty delights as:
- NoNut Crunchy Coffee Cake
- Eggless French Toast
- DairyFree Risotto Curry
- No Soy Pork and Veggie Stir Fry
- Wheat and DairyFree Chocolate Chip Cookies
- and more!
Each recipe is labeled to indicate which allergies are safe so readers can mix and match according to their family’s needs. Packed with tips and tools for reading labels and purchasing ingredients, the entire family can finally eat great tasting foods without the danger of an allergic reaction.
- F+W Media, August 2008
- Download options:
- EPUB 2 (Adobe DRM)
You can read this item using any of the following Kobo apps and devices: