Simple Foods for the Pack
More than 200 All-Natural, Trail-tested Recipes
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Focusing on these natural foods and the latest equipment, this newly revised edition offers hikers gourmet taste at every meal--from Oatmeal Hotcakes for breakfast, to homemade "nutrition bars" for the trail, to Beer Fondue back at camp. The wide variety of menus and the expanded guide to planning, packing, and preparing food make cooking in the backcountry as easy as High Mountain Pie.
- Sierra Club Books, July 2010
Sierra Club Books
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