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Food tourism in Ireland enters an exciting new phase with this complete user guide to finding and buying the best Irish foods – and how to enjoy them at their best, both when eating out and at home.

Of equal interest to Irish residents and visitors, Ireland for Food Lovers introduces readers to the many producers, farmers markets, food shops and places to eat, stay (and cook) that make up Ireland’s food culture – and gives a wide range of favourite recipes showcasing Irish produce that are practical to cook, beautiful to look at and delicious to eat.

Arranged by region so that the visitor’s experience will be enhanced by greater knowledge of the local foods they can find there – and the people who produce them

Ireland for Food Lovers brings together the plethora of information that food lovers currently have to glean from multiple sources, and presents it appealingly as a culinary adventure through the beautiful island of Ireland, exploring the rich diversity of foods from land, lake, river and sea and setting them in context with stunning photography.

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