Death al Dente
by Peter King
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London’s gourmet detective is contemplating an empty bank account and, worse, an empty stomach, when a phone call solves both problems at once. Over lunch, Desmond Lansdown, world-renowned actor and burgeoning restaurateur, hires the detective for a chef-hunt, sending him to Italy to eat until he can decide which cook Lansdown should hire. It’s a demanding gig, but this detective is never one to shy away from hard work.
- MysteriousPress.com/Open Road, September 2012
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