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Natural Foods eBooks

If you like Natural Foods eBooks, then you'll love these top picks.
Showing 1 - 24 of 2681 Results
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  • The Dude Diet

    Clean(ish) Food for People Who Like to Eat Dirty

    by Serena Wolf ...
    Series series Dude Diet
    From chef and creator of the popular food blog Domesticate-Me.com, 125 outrageously delicious yet deceptively healthy recipes for dudes (and the people who love them), accompanied by beautiful full-color photography.Dudes. So well intentioned when it comes to healthy eating, even as they fail epically in execution—inhaling a "salad" topped with fried chicken fingers or ordering their Italian hero ... Read more

    $2.99 USD or Free with Kobo Plus

  • The Complete Guide to Edible Wild Plants

    Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death. This book describes habitat and distribution, physical characteristics, and edible parts of wild plants—the key elements of identification. Hugely important to the book are ... Read more

    $8.99 USD $1.99 USD

  • Quick and Easy Vegetarian Cooking for Beginners

    Simple and Delicious Vegetarian Meals for Everyone

    by Erin Alderson ...
    Series series New Shoe Press
    Transition to a vegetarian diet—or just add more meat-free meals to your repertoire—easily and deliciously with this collection of simple, affordable, and satisfying go-to recipes.Greens, beans, fruit, and grains make a healthy and sustainable diet for you and for the earth, but finding vegetable-based recipes that taste delicious and are easy to make is sometimes a challenge, especially if you ... Read more

    $11.99 USD

  • The Lost Art of Feeding Kids

    What Italy Taught Me about Why Children Need Real Food

    A lively story of raising a child to enjoy real food in a processed world, and the importance of maintaining healthy food culturesIn Italy, children traditionally sat at the table with the adults eating everything from anchovies to artichokes. Their appreciation of seasonal, regional foods influenced their food choices and this passing down of traditions turned Italy into a world culinary capital. ... Read more

    $13.99 USD

  • Unprocessed

    My City-Dwelling Year of Reclaiming Real Food

    by Megan Kimble ...
    In the tradition of Michael Pollan’s bestselling In Defense of Food comes this remarkable chronicle, from a founding editor of Edible Baja Arizona, of a young woman’s year-long journey of eating only whole, unprocessed foods—intertwined with a journalistic exploration of what “unprocessed” really means, why it matters, and how to afford it.In January of 2012, Megan Kimble was a twenty-six-year-old ... Read more

    $13.99 USD

  • The Plant Paradox:

    by Steven Gundry - A Complete Summary - The Hidden Dangers in Healthy Foods That Cause Disease and Weight Gain

    Series Book 1 - The Plant Paradox: A Complete Summary - The Hidden Dangers in Healthy Foods That Cause Disease and Weight Gain
    A Complete Summary of The Plant Paradox: The Hidden Dangers in "Healthy" Foods That Cause Disease and Weight GainThe Plant Paradox is a book written by Dr. Steven Gundry. The book is actually a follow-up to his book Diet Evolution. As such, it follows a similar pattern and has a similar message the author wanted to share with his readers.The most important thing about this book is that it tries to ... Read more

    $2.99 USD or Free with Kobo Plus

  • Bacon: A Love Story

    A Love Story

    by Heather Lauer ...
    “[A] paean to pork.”—Boston HeraldA love letter to the “best meat ever,” Bacon, by unabashed bacon enthusiast Heather Lauer, is a wondrous collection of bacon bits—filled with fun facts, recipes, history, and smoked porcine worship. The Memphis Commercial Appeal says, “If you can make it to the end of this book without craving just a taste of the savory stuff, then you’re probably the world’s ... Read more

    $6.99 USD

  • Diet for a Small Planet

    The Book That Started a Revolution in the Way Americans Eat

    The book that started a revolution in the way Americans eatThe extraordinary book that taught America the social and personal significance of a new way of eating is still a complete guide for eating well in the twenty-first century.Sharing her personal evolution and how this groundbreaking book changed her own life, world-renowned food expert Frances Moore Lappé offers an all-new, even more ... Read more

    $14.99 USD

  • The Comfortable Kitchen

    105 Laid-Back, Healthy, and Wholesome Recipe

    Series series A Defined Dish Book
    #1 Wall Street Journal BestsellerNew York Times BestsellerIt’s comfort food—redefined! Here are healthy meals the whole family can enjoy, night after night . . .What does comfort mean in The Comfortable Kitchen? ForAlex Snodgrass, New York Times bestselling author of The Defined Dish, bringing her family around the table to share a home-cooked meal is a favorite way to sh... ... Read more

    $20.99 USD

  • Healthy Gut Cookbook

    150 Stage-By-Stage Healing Recipes to improve your digestive health

    A soothing and flavorful collection of 120 recipes for broths, fermented foods, greens, salads, meats, and more, proving that healing your digestive system doesn't have to be bland and boring.If you're seeking to alleviate Leaky Gut Syndrome—or if you follow a GAPS, Specific Carbohydrate Diet, Paleo, or gluten-free diet—you will find delicious relief within the pages of Healthy Gut Cookbook. With ... Read more

    $10.99 USD

  • Recipes from America's Small Farms

    Fresh Ideas for the Season's Bounty: A Cookbook

    Edited by Joanne Hayes, Lori Stein ...
    Recipes from America’s Small Farms gathers the most exciting, original, and authentic recipes—using the freshest ingredients—from those who know best how to set a table anytime of the year. Favorite recipes from farmers across the country and members of Community Supported Agriculture—a national organization that facilitates direct farmer-to-consumer sales of produce—will inspire home cooks ... Read more

    $3.99 USD

  • Classic Sourdoughs, Revised

    A Home Baker's Handbook

    by Ed Wood, Jean Wood ...
    Sourdough: The Gold Standard of BreadMore and more home bakers are replacing mass-produced breads and commercial yeasts in favor of artisan breads made with wild cultures and natural fermentation. Whether you want to capture your own local yeasts, take advantage of established cultures like San Francisco Sourdough, or simply bake healthier, more natural loaves, you’ll find no better guides than ... Read more

    $15.99 USD

  • River Cottage Every Day

    [A Cookbook]

    British iconoclast and sustainable food champion Hugh Fearnley-Whittingstall goes back to basics in this guide to simple, everyday home cooking.In River Cottage Every Day, Hugh shares the dishes that nourish his own family of three hungry school-age kids and two busy working parents—from staples like homemade yogurt and nut butters to simple recipes like Mixed Mushroom Tart; Foil-Baked Fish ... Read more

    $16.99 USD

  • Twist on Tofu

    52 Fresh and Unexpected Vegetarian Recipes, from Tofu Tacos and Quiche to Lasagna, Wings, Fries, and More

    by Corinne Trang ...
    As the popularity of a plant-based diet continues to grow, tofu sales are soaring, along with the demand for new recipes that showcase this healthy, budget-friendly meat alternative. In Twist on Tofu, award-winning food writer Corinne Trang shows how versatile and flavorful tofu can be, with 54 recipes for creative dinners, as well as starters, soups, salads, sandwiches, and even desserts. There ... Read more

    $11.99 USD

  • Falastin

    A Cookbook

    A soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner—120 recipes shaped by his personal story as well as the history of Palestine.**JAMES BEARD AWARD NOMINEE • IACP AWARD WINNER • LONGLISTED FOR THE ART OF EATING PRIZE • ONE OF THE BEST COOKBOOKS OF THE YEAR: Forbes, Bon Appétit, NPR, San Francisco Chronicle, Food Network, Food & Wine, The ... Read more

    $5.99 USD

  • Alternative Baker

    Reinventing Dessert with Gluten-Free Grains and Flours

    AN IACP AWARD-WINNING COOKBOOK100+ Recipes Featuring Corn, Oat, Chestnut, Almond, Buckwheat, Sorghum and Other Gluten-Free FloursDiscover a Unique Palette of Textures, Tastes and Fragrances You Never Knew ExistedHave you indulged in a golden corn flour biscuit that tastes like sunshine, or experienced the earthy sweetness of chestnut flour? Did you know teff flour smells of malted chocolate milk, ... Read more

    $11.99 USD

  • Vegetable Kingdom

    The Abundant World of Vegan Recipes

    by Bryant Terry ...
    **NAACP IMAGE AWARD WINNER • “Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.”—Angela Y. Davis, distinguished professor emerita at the University of California Santa CruzJAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New Yorker, The Washington Post, ... Read more

    $11.99 USD $9.99 USD

  • River Cottage Veg

    200 Inspired Vegetable Recipes [A Cookbook]

    A comprehensive collection of 200+ recipes that embrace vegetarian cuisine as the centerpiece of a meal, from the leading food authority behind the critically acclaimed River Cottageseries.Pioneering champion of sustainable foods Hugh Fearnley-Whittingstall embraces all manner of vegetables in his latest cookbook, an inventive offering of more than two hundred vegetable-based recipes, including ... Read more

    $7.99 USD

  • Clean Paleo Comfort Food Cookbook

    100 Delicious Recipes That Nourish Body & Soul

    by Jessica DeMay ...
    Clean Paleo Comfort Food Cookbook enables you to have all the dishes you love without the ingredients that sabotage your weight and health. Written by Jessica DeMay, creator of the beloved blog Real Food with Jessica, these recipes will nourish and delight you. Many recipes are also Low-FODMAP and keto compliant!Everyone loves comfort food, but comfort food is often thought of as a cheat meal high ... Read more

    $20.99 USD

  • Food For Free (Collins Gem)

    by Richard Mabey ...
    Series series Collins Gem
    The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material.This is the perfect pocket guide for aspiring foragers. Over 100 edible plants are listed, fully illustrated and described, together with recipes and other fascinating details on their use throughout the ages.Practical advice on how to pick along with information on countryside ... Read more

    $10.49 USD

  • The Complete Idiot's Guide to Eating Clean

    Ditch the Processed Foods and Get Your Fill of Nutritious, All-Natural Foods

    Membership in the Clean Plate Club now means something entirely different . . .Eating clean combines three aspects of healthy eating: overall nutrition; emphasis on unprocessed foods; and healthy food preparation. This guide shows readers how to change their eating habits, without breaking their budgets or sacrificing taste. It provides a look at:• How, what, and what not to eat• How to best ... Read more

    $8.99 USD

  • Making Soda at Home

    Mastering the Craft of Carbonation

    by Jeremy Butler ...
    An icy, bubbly beverage is just what you need to perk up. So, ever wanted to make your own from scratch? Crafting a great carbonated beverage is easy! This informative guide to making soda at home is perfect for anyone looking to create delicious artisan drinks with or without a soda machine.Jeremy Butler breaks down the science of carbonation so you can discover recipes that are easily adapted ... Read more

    $17.99 USD

  • Well+Good Cookbook

    100 Healthy Recipes + Expert Advice for Better Living

    RECIPES TO IMPROVE YOUR SKIN, SLEEP, MOOD, ENERGY, FOCUS, DIGESTION, AND SEXFrom the trusted, influential, and famously trend-setting website comes the first ever Well+Good cookbook. Founders Alexia Brue and Melisse Gelula have curated a collection of 100 easy and delicious recipes from the luminaries across their community to help you eat for wellness. These dishes don’t require a million ... Read more

    $13.99 USD

  • Vegan Slow Cooker

    Over 70 delicious recipes for stress-free meals

    by Saskia Sidey ...
    Perfect for busy lifestyles, these recipes will revolutionise your meal planning, meaning you can indulge in nutritious, comforting vegan dishes every night of the week with little to no effort.With dishes for breakfast, snacks, mains and sweet treats, this is simple food that the whole family can share and enjoy together.Recipes include: Seedy banana breakfast loaf, Tofu shakshuka, Satay ... Read more

    $3.99 USD