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Meats & Dairy eBooks

If you like Meats & Dairy eBooks, then you'll love these top picks.
Showing 97 - 120 of 2026 Results
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  • Smoker Cookbook: A Collection Of Smoker Meat Recipes

    by Bob Milne ...
    Want to find the best smoker meat recipe book in the world? Bob Milne has created a world-class meat recipe cookbook that is going to blow you away.This will provide flavor to your life in a way that's never been seen before.These are the ultimate meat recipes for you and your loved ones to enjoy! ... Read more

    $2.99 USD or Free with Kobo Plus

  • Fried Chicken

    Recipes for the Crispy, Crunchy, Comfort-Food Classic [A Cookbook]

    by Rebecca Lang ...
    An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes, including classic Southern, globally influenced, and skillet- and deep-fried variations.Fried chicken is comfort food at its finest. Served alongside a biscuit, atop waffles, or just on its own, fried chicken is one of the most universally loved foods around. In Fried Chicken, Southern chef Rebecca Lang collects ... Read more

    $15.99 USD

  • The Mile End Cookbook

    Redefining Jewish Comfort Food from Hash to Hamantaschen

    Noah and Rae Bernamoff, owners of the New York City restaurant Mile End, celebrate the craft of new Jewish cooking with more than 100 soul-satisfying recipes and gorgeous photographs.When Noah and Rae opened Mile End, their tiny Brooklyn restaurant, they had a mission: to share the classic Jewish comfort food of their childhood. Using their grandmothers’ recipes as a starting point, they updated ... Read more

    $14.99 USD

  • The Bob's Burgers Burger Book

    Real Recipes for Joke Burgers

    The hand-written, pun-packed “Burger of the Day” special on the Belcher’s restaurant chalkboard is one of the show's best sight gags and a fan favorite. Now, Bob’s Burgers fans can grill up 75 of the best burgers Bob Belcher ever created with this hilarious cookbook.This fantastic collection of recipes lists which season and episode each burger comes from, and it also includes original artwork ... Read more

    $10.99 USD

  • Real Cajun

    Rustic Home Cooking from Donald Link's Louisiana: A Cookbook

    An untamed region teeming with snakes, alligators, and snapping turtles, with sausage and cracklins sold at every gas station, Cajun Country is a world unto itself. The heart of this area—the Acadiana region of Louisiana—is a tough land that funnels its spirit into the local cuisine. You can’t find more delicious, rustic, and satisfying country cooking than the dirty rice, spicy sausage, and fresh ... Read more

    $10.99 USD

  • The 50 Best Grilling Recipes

    Tasty, fresh, and easy to make!

    by Adams Media ...
    Series series 50 Best Recipes Series
    They’re easy. They’re flavorful. And they’re right at your fingertips. The 50 Best Grilling Recipes is an appetizing selection of delicious dishes you can cook out on the grill. From Stuffed Hot Dogs to New England Lobster Flamed with Brandy, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! ... Read more

    $2.99 USD

  • Michael Symon's Playing with Fire

    BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook

    Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his hometown of Cleveland.In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across ... Read more

    $12.99 USD $8.99 USD

  • Mastering Artisan Cheesemaking

    The Ultimate Guide for Home-Scale and Market Producers

    The key to becoming a successful artisan cheesemaker is to develop the intuition essential for problem solving and developing unique styles of cheeses. There are an increasing number of books on the market about making cheese, but none approaches the intricacies of cheesemaking science alongside considerations for preparing each type of cheese variety in as much detail as Mastering Artisan ... Read more

    $28.99 USD

  • 70 Top Green Smoothie Recipe Book : Smoothie Recipe & Diet Book For A Sexy, Slimmer & Youthful YOU

    "70 Top Green Smoothie Recipe Book" is a text that gets right to the point. The reader gets to learn what smoothies are, the equipment required to make them as well as the best fruits and vegetables that can be used to make vegetables. The text of course also has some great smoothie recipes in the last set of chapters. The smoothie is becoming an increasingly popular drink of choice and as such ... Read more

    $4.99 USD or Free with Kobo Plus

  • The Best Slow and Easy Recipes

    More Than 250 Foolproof, Flavor-Packed Roasts, Stews, Braises, Sides, and Desserts That Let the Oven Do the Work

    Edited by Cook's Illustrated ...
    Recipes don’t have to be fast to be simple—this easy cookbook gives you 250+ recipes that prove building flavor slowly leads to fantastic results with minimal hassleThe appeal of cooking food slowly is undeniable; a moderate oven temperature and extended cooking time can build rich, concentrated flavor and yield tender, juicy meat. But when most of us think of dishes that are slow cooking by ... Read more

    $19.99 USD

  • Death and Papa Noel

    a Christmas murder mystery from the author of Death & Croissants

    by Ian Moore ...
    Series series A Follet Valley Mystery
    A NEW CHRISTMAS STORY from the author of bestselling murder mystery Death & Croissants - the most hilarious murder mystery since Richard Osman's The Thursday Murder ClubRichard Ainsworth is preparing for the Christmas of his dreams: quiet, no guests at his French B&B and his favourite films on the TV. None of which seems on the cards when his rural peace is shattered by the unexpected arrival of a ... Read more

    $3.99 USD

  • Classic Cheese Cookery

    by Peter Graham ...
    This award-winning guide to serving, pairing, and cooking with cheese includes more than 300 recipes—plus photos and an extensive cheese checklist!Critic and food writer Peter Graham’s Classic Cheese Cookery is the definitive book for satisfying the cravings of any cheese lover. With 18 chapters encompassing more than 300 recipes, you will find decadent inspirations for toasted and melted cheese, ... Read more

    $12.99 USD or Free with Kobo Plus

  • PornBurger

    Hot Buns and Juicy Beefcakes

    by Mathew Ramsey ...
    Indulge your naughtiest food fantasies and satisfy your gluttony and lust with this succulent cook-and-look book, from a self-described “burger pervert” and creator of the notorious PornBurger blog.PornBurger is Washington, DC, chef, food stylist, and creative producer Mathew Ramsey’s orgasmic experiment: ingredient-driven, flavor-intense, sensually divine excess that caters to the food fetishist ... Read more

    $9.99 USD

  • Cocina francesa

    by Marie Gosset ...
    Esta antología de Marie Gosset le descubrirá cómo realizar ensaladas, sopas y potajes, carnes, pescados, mariscos y postres característicos de la más selecta y original cocina francesa. Para preparar platos sabrosos no es necesario recurrir a complicadas recetas. Gracias a esta recopilación podrá poner en marcha sus dotes culinarias más escondidas. La imaginación, el buen gusto y el uso sensato de ... Read more

    $8.99 USD or Free with Kobo Plus

  • Weber's Greatest Hits

    125 Classic Recipes for Every Grill

    All Killer, No Filler: The Absolute Best Weber Recipes Ever Published, in One Amazing CollectionFor decades, Weber grills have set the standard for backyard grills, and Weber’s cookbooks have delighted grilling enthusiasts. But out of more than 2,000 total recipes for every kind of dish, which ones are the very best of the best?In the ultimate gift for every griller, from beginner to veteran, ... Read more

    $12.99 USD

  • Paul Hollywood's Pies and Puds

    There is nothing quite like the smell of a scrumptious meat and potato pie cooking in the oven. There perhaps isn't anything better than the first taste of a caramel and coffee éclair. From Britain's favourite expert baker comes a mouth-watering new book about two of our nation's obsessions: pies and puddings.Paul Hollywood puts his signature twist on the traditional classics, with easy-to-follow, ... Read more

    $19.99 USD

  • 101 Things To Do With Rotisserie Chicken

    by Madge Baird ...
    Series series 101 Things To Do With
    Learn how to stretch a single chicken into several family- and budget-friendly meals with creative recipes from salads to stir-fries.Minimize your time in the kitchen by using moist, delectable rotisserie chicken as your main ingredient. Author Madge Baird provides a list of helpful hints on how to handle store-purchased rotisserie chicken and ideas for making several meals from one bird along ... Read more

    $2.99 USD or Free with Kobo Plus

  • 'wichcraft

    Craft a Sandwich into a Meal--And a Meal into a Sandwich: A Cookbook

    Slow-roasted meats, marinated vegetables, surprising flavor combinations, this is not your mother’s sandwich.With acclaimed restaurants located across the United States, and a high-profile job as head judge of the hit show Top Chef, Tom Colicchio is one of the best-known chefs and personalities in the culinary world today. His popular chain of ’wichcraft sandwich shops is known for crafting ... Read more

    $13.99 USD

  • Rachel’s Irish Family Food: 120 classic recipes from my home to yours

    by Rachel Allen ...
    Rachel Allen, the face of real Irish cooking, shares the authentic Irish recipes that bring her family and friends racing to the table. With Rachel’s Irish Family Food, you can bring a taste of Ireland to your table too.Bring loved ones together with this collection of delicious and simple recipes that highlight the best of authentic Irish cooking.Over 100 recipes that offer the best in both ... Read more

    $5.99 USD

  • PRIME: The Beef Cookbook

    Following the bestselling Hog comes Prime. This fantastic book is an ode to all things beef from the ultimate authority in meat cookery.Beef is the star of many people's all-time favourite meals - from steak or a cheeseburger to roast beef with all the trimmings. In Prime, beef expert Richard H. Turner will impart his recipes for these timeless classics, as well as sharing new ways in which to ... Read more

    $3.99 USD $0.99 USD

  • The Big Book of Chicken

    More Than 275 Recipes for the World's Favorite Ingredient

    The beloved cookbook author shares more than 275 classic and creative chicken dishes in this easy-to-use volume.Whether it’s roasted, fried, grilled, broiled, braised, sautéed, or baked, chicken is always delicious. Maryana Vollstedt has created a new addition to her popular Big Book series with this glorious homage to everyone’s favorite fowl. The Big Book of Chicken offers a tremendous variety, ... Read more

    $12.99 USD or Free with Kobo Plus

  • Sausage!

    How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More

    You don’t have to be a kitchen connoisseur to make homemade sausage. As the saying goes, if you can make a hamburger, you can make a sausage. And now, with Sausage!—the exciting new reference for all things sausage—creating any dish from corndogs to cheesedogs, flying tandoori to cider chicken sausages, is easy for any chef with a mixer and an appetite.Just remember the two basic rules: keep your ... Read more

    $15.99 USD

  • The Book of Burger

    by Rachael Ray ...
    Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more.The Queen of Burgers has drawn together her tastiest recipes for the ultimate between-the-buns experience. Whether you're cooking for one or for one hundred in ... Read more

    $14.99 USD

  • 101 Things To Do With Meatballs

    Series series 101 Things To Do With
    More than just a spaghetti topping—discover the modest meatball’s utility with recipes from the bestselling author of101 Things to Do with a Cake Mix**.**In the newest addition to the 101 series, 101 Things to Do with Meatballs is filled with recipes that will become instant favorites among family and friends. Some of the tasty dishes include Breakfast Burritos, Meatball Sliders, Thai Pizza, Feta ... Read more

    $2.99 USD or Free with Kobo Plus