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Indian eBooks

If you like Indian eBooks, then you'll love these top picks.
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  • Chutney World-Easy Recipes

    Series series Study Guides: English Literature
    Chutneys usually contain an idiosyncratic but complementary spice and vegetable mix.Chutneys can be prepared either wet or dry, having a coarse to fine texture. The Anglo-Indian loan word refers to fresh and pickled preparations indiscriminately, with preserves often sweetened.At least several Northern Indian languages use the word for fresh preparations only. A different word Pakistani Pickle ... Read more

    $2.99 USD or Free with Kobo Plus

  • A Grandmother's Legacy: a memoir of five generations who lived through the Raj

    by Jenny Mallin ...
    Jenny Mallin’s earliest memories are of her mother in the kitchen, tapping a wooden spoon against the side of the metal dekshi and then tasting her curry sauce, checking the seasoning. From that moment, Jenny was hooked…With her passions for cooking, India, research and writing, the outcome has been a labour of love – a memoir which mingles the history of her family, which goes right back to 1844 ... Read more

    $9.99 USD

  • Mr Todiwala's Bombay

    Recipes and Memories from India

    The latest book from TV chef Cyrus Todiwala, Mr Todiwala’s Bombay incorporates the best of both classic and modern Indian cuisine.Since the release of his bestselling The Incredible Spice Men, also a hit BBC Two series, Cyrus has made a name for himself as a master of spices and Indian cuisine.To Cyrus, Mumbai will always be Bombay: the jostling, colourful city of his childhood and the land that ... Read more

    $12.99 USD

  • Easy Indian Cooking

    101 Fresh & Feisty Indian Recipes

    by Hari Nayak ...
    Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home!The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without ... Read more

    $11.99 USD

  • Naan & Curries

    Les meilleures recettes indiennes

    Sandra Salmandjee, auteur du blog Bollywood Kitchen, décline les deux recettes phares de la cuisine indienne, les naan et les curries, sous toutes leurs formes ! Chaque pain – naan, au fromage, chapati, paratha, papadum, etc. – se mariera harmonieusement avec un curry, qu’il soit végétarien, au poisson ou à la viande.Retrouvez plus de 50 recettes, toutes les bases, des informations sur les ... Read more

    $5.99 USD

  • Madam Krishnan’s South Indian Recipes

    Series Book 4 - Heritage Cookbook
    “Never cook when you are angry or grudging because the dishes will be bitter”. This was what Madam Ambrose Krishnan used to preach to her children. She was a gregarious person, and always more than willing to share her food, recipes and knowledge to anyone who had an interest. To her, the most important ingredient in cooking is the love that one puts into the dish.Madam Krishnan’s family hailed ... Read more

    $9.99 USD

  • Discovering the Flavours and Traditions of Burma (Myanmar): A Guide to Burmese Cuisine and Culture A Journey Through Food, Fashion, Art and History

    International Cooking

    by Anthea Peries ...
    Series series International Cooking
    Discovering the Flavours and Traditions of Burma (Myanmar): A Guide to Burmese Cuisine and CultureA Journey Through Food, Fashion, Art and History.Why should you read this book?This is the second cookbook dedicated to Burmese cooking, history and culture.If you enjoyed the first book then this one is an added bonus.It is a unique, informative and complete guide that will help you discover the ... Read more

    $3.99 USD or Free with Kobo Plus

  • Curried

    Acclaimed food writer and chef Cariema Isaacs offers a joyful homage to one of the world’s most beloved and versatile dishes: the curry. Inspired by memories of the slow-cooked Cape Malay curries of her childhood in South Africa as well as the fast-paced landscape of the Middle East where she lives today, Curried embodies a culinary curiosity and global consciousness for the times. Mindful of both ... Read more

    $12.99 USD

  • 15 Quick Dishes For Singles

    by Krishna Rath ...
    This book is a short collection of dishes experimented by the authors in their days of being ‘single’. Most of the dishes are for the typical young Indian singles, however, these can be experimented by anyone in the world. These quick yet delicious recipes have been experimented and tried on many and liked by a lot. ... Read more

    $0.99 USD or Free with Kobo Plus

  • Axel's 5-star Indian Recipes

    by Axel Aberg ...
    A collection of easy-to-follow Indian recipes covering standard restaurant favorites and lots more besides! ... Read more

    $2.44 USD

  • Délicieuses recettes aux haricots mungo, épices et fines herbes

    Translated by Hélène Gonella ...
    Dans les anciens écrits ayurvédiques, vieux de 2500 ans, il est dit que pour guérir votre corps, la détoxification est la chose la plus importante à faire. En consommant les ingrédients indiqués dans les recettes mentionnées dans ce livre, vous commencerez à vous sentir plus énergique et plus heureux, et de nombreux maux disparaîtront de façon miraculeuse.Toutes les recettes de ce livre sont ... Read more

    $10.99 USD

  • Flavors of Sri Lanka: A Culinary Journey

    Embark on a captivating culinary adventure with Flavors of Sri Lanka, a delightful cookbook that unveils the vibrant and diverse world of Sri Lankan cuisine. From the enchanting land of spices and rich cultural heritage, this book takes you on a remarkable journey through aromatic flavors, tantalizing spices, and mouthwatering recipes.Immerse yourself in the captivating history and culture of Sri ... Read more

    $2.99 USD or Free with Kobo Plus

  • Awesome Indian Veg Dishes - Part 6

    I have collected the awesome collection of indian dishes for vegans. Please try and enjoy :)   ... Read more

    $1.10 USD

  • Indien

    Unsere 100 besten Rezepte in einem Kochbuch

    Edited by Naumann & Göbel Verlag ...
    Series series Unsere 100 besten Rezepte
    Exotisch und einfach, traditionell und modern, regional und international: So kocht Indien! Dieses Buch präsentiert die faszinierende Vielfalt der indischen Küche: Von aromatischen Currys und feurigen Vindaloos über erfrischende Raitas und sämige Dals bis hin zu typischen Brotspezialitäten wie Chapati und Naan sowie Masalas und Chutneys. - Ausführliche Einführung in die indische Kochkultur - Jedes ... Read more

    $4.99 USD or Free with Kobo Plus

  • Indian Cuisine

    New Edition.India is one of the most fascinating and magical in the world, is characterized, in fact, as a territory extraordinarily rich mixtures of religions and traditions, mixture that is found and is in the kitchen, with special dishes and totally unique their kind, definitely unmistakable flavor, Indian tables during meals, are laden with numerous courses that do not follow our order of ... Read more

    $3.99 USD $1.69 USD or Free with Kobo Plus

  • Indian Cooking For Dummies

    Taste the real thing and discover the delights of home-cooked Indian foodIndian food—delicious, diverse, and not as difficult to cook as you might think! In Indian Cooking For Dummies, you’ll learn the fundamentals, plus over 100 make-at-home recipes for your Indian favorites. Even newbie cooks will have no trouble making these easy and delectable dishes right at home. With this book, you’ve got a ... Read more

    $14.00 USD

  • A Happy Body Is a Healthy Body

    An Ayurvedic Cookbook

    The people of ancient India turned to their physicians (vaidyas) and wise seers to make their bodies, minds, and spirits happy with a system of diet, healing, and health maintenance called Ayurveda (knowledge of life), which is based on nature and its healing power. Food was analyzed based on taste, digestion, and “gastric fire” (agni), or the ability to digest and assimilate food. This time ... Read more

    $3.99 USD

  • I Love India

    Recipes and Stories From Morning to Midnight, City to Coast, and Past to Present

    by Anjum Anand ...
    In this, her eighth book, Anjum Anand presents her absolute favourite dishes from all over India.This is her tribute to her homeland, to its extraordinary food culture, drawn from its diverse regions as well as from a host of traders, settlers and immigrants over the years. Anjum offers her personal collection of the most authentic recipes she has gathered over years of travelling throughout the ... Read more

    $12.99 USD

  • Flavors of India

    by Viya Sheth ...
    FLAVORS OF INDIA is book of delightful cooking experience. It is a step-by-step guide to tasty Indian cooking. India is a land of vast diversities, which can be seen not only in its culture but also in its cuisine. The book highlights the dishes from Northern part of India, which depicts vibrancies of colors and a cuisine that boosts of delicious aroma and never forgetting flavors. ... Read more

    $8.99 USD

  • The Secret to That Takeaway Curry Taste

    by Julian Voigt ...
    Series series The Secret to That Takeaway Curry Taste
    Would you love to recreate that ‘takeaway curry taste’ in your home kitchen?Have you bought numerous 'Indian' cookbooks but been disappointed with the results?Have you found that the recipes in many of those 'cookbooks' never taste like a restaurant or takeaway curry?Ever wondered why? Simply put, the recipes in those cookbooks are not restaurant and takeaway recipes. This book is different! It ... Read more

    $6.56 USD

  • Indian Cookery Course

    Easy Cookbook for beginners

    by Hardik Dayal ...
    Series Book 6 - Easy Cookbook
    Indian Cookery Course Cookbook includes:25 authentic recipes—Bring a wide array of Indian flavors to your table , Murgh Makhani (butter chicken),Red Split Lentils (Masoor Dal)and more.Indian cuisine made easy—This Indian cookery cookbook shows you how to speed up your cooking with simple recipes that don’t sacrifice flavor, plus lists of must-have ingredients and equipment.Expert guidance—Get tips ... Read more

    $2.99 USD

  • The Ultimate Guide to Cooking Chicken the Indian Way

    How To Cook Everything In A Jiffy, #8

    Series Book 8 - How To Cook Everything In A Jiffy
    51 mouth-watering "Home-Style" ways to cooking chicken in a JIFFY as only Indians CanFrom Prasenjeet Kumar, the #1 best-selling author of the "Cooking In A Jiffy" series of cookbooks, comes the absolutely Ultimate Guide to Cooking Chicken with such exotic spices and taste that you will be left asking for more.You will learn to cook chicken with yoghurt and coconut milk, mustard and turmeric, curry ... Read more

    $4.99 USD or Free with Kobo Plus

  • Knockin' on CURRYS door

    70 himmlische Rezepte von einfach bis exotisch: Linsen-Kokos-Curry, Chana Masala, Express Butter Chicken, Rotes Garnelen-Curry, Paneer Korma, Salsiccia-Tomaten-Curry, Fisch-Curry mit Jakobsmuscheln, Chicken Tikka Dal ...

    Curry up your life! Himmlische Currys – von klassisch bis raffiniert.Der neue Band der innovativen Kochbuchreihe mit allerlei Wissenswertem und raffinierten Rezepten rund ums Curry – für Experimentierfreudige, Asienliebhaber und Kochverrückte. Egal ob grün oder rot, Gemüse-Curry, Fisch-Curry, Tofu-Curry, Currypaste, indisches Curry oder Curry-Suppe – hier werden Sie fündig!In diesem Kochbuch ... Read more

    $15.99 USD

  • Currys

    Unsere 100 besten Rezepte in einem Kochbuch

    Edited by Naumann & Göbel Verlag ...
    Series series Unsere 100 besten Rezepte
    Verführerischer Duft, leuchtende Farben, eine Fülle von Aromen und Gewürzen - Currys sind ein Genuss für alle Sinne. In diesem Buch finden Sie über 100 köstliche Curry-Gerichte mit Gemüse, Fleisch, Fisch und Früchten: vom Blumenkohlcurry mit Kartoffeln über Gewürzhähnchen mit Tomaten bis zu Aprikosencurry mit Rindfleisch. Eine kompakte Einleitung hält Tipps zu Zubereitung und typischen Zutaten ... Read more

    $4.99 USD or Free with Kobo Plus