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Desserts eBooks

If you like Desserts eBooks, then you'll love these top picks.
Showing 1 - 24 of 3625 Results
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  • The Bread Cookbook - 1561 Recipes

    by Anonymous ...
    ContentsMom's Delicious Oyster Corn Bread Dressing1Irish Soda Bread I2Brown Sugar Banana Nut Bread I3English Muffin Bread4Pear Spread for Fruit Bread5Italian Bread Bowls6Maple Oat Bread7King Cake in a Bread Machine8Wonder® Bread Mushroom Appetizer Croustades9Sunflower Rye Bread10Granny's White Bread11Pumpkin ... ... Read more

    $0.99 USD or Free with Kobo Plus

  • Binging with Babish

    100 Recipes Recreated from Your Favorite Movies and TV Shows

    by Andrew Rea ...
    NEW YORK TIMES BESTSELLER!The book that 5 million fans of Binging with Babish on YouTube have been waiting for!The internet cooking show Binging with Babish has taken YouTube by storm with views as high as 12 million per episode. For each video, Andrew Rea, a self-proclaimed movie and TV buff, teaches a recipe based on a favorite TV show or film, such as the babka from the classic Seinfeld episode ... Read more

    $23.99 USD or Free with Kobo Plus

  • Baking for All Occasions

    A Treasury of Recipes for Everyday Celebrations

    Whip up delicious cakes, pies, cookies, and more—from crowd-pleasing favorites for potlucks to singular dessert sensations for intimate dinner parties.Baking expert Flo Braker rises to the occasion with more than 200 celebration-worthy recipes for baked goods. Whether it’s an impressive Dark Chocolate Custard Tart to wish someone a happy birthday, a blue ribbon-worthy batch of Fresh Mint Brownies ... Read more

    $3.99 USD or Free with Kobo Plus

  • The Fearless Baker

    Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself

    What could be more satisfying than presenting friends and family with a perfectly crafted homemade dessert, fresh out of the oven? Yet for many, the idea of baking is intimidating; rolling out pie dough or making a cake from scratch is akin to climbing Mount Everest.The Fearless Baker is a beginner's baking guide written to empower home cooks with spot-on advice and a cache of go-to recipes. ... Read more

    $3.99 USD

  • Baking with Less Sugar

    Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar

    Recipes for mouthwatering desserts with minimal refined sugar from the James Beard Award–winning pastry chef and author of Flour.Trust Joanne Chang—beloved author of the bestselling Flour and a Harvard math major to boot—to come up with this winning formula: minus the sugar = plus the flavor. The sixty-plus recipes here are an eye-opener for anyone who loves to bake and wants to cut back on the ... Read more

    $9.99 USD or Free with Kobo Plus

  • Nancy Silverton's Pastries from the La Brea Bakery

    A Baking Book

    “The pastries we make are deliciously simple and rustic and never too sweet. Woven into many of them are my favorite flavors: butter, cinnamon, nuts, and fruit. They’re familiar, uncomplicated, and satisfying. One taste and you’re instantly comforted. Inspired by a sweet memory from childhood, a European classic, or a time-honored bakeshop standard, they are flavors you never tire of. Like my ... Read more

    $14.99 USD

  • Comfort: Delicious Bakes and Family Treats

    by Candice Brown ...
    **Simply delicious bakes for every day of the year.'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate’ Fearne Cotton**Secondary school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016.This year the Sunday Times columnist will be bringing out ... Read more

    $23.99 USD

  • DIM SUM

    Traditional favourites and innovative creatives

    by Chan Chen Hei ...
    In this fully illustrated book, Chef Chan reveals his secrets to making these delicious bite-sized delights. Old and forgotten recipes such as Twin Sausage Rolls (Lap Cheong Qun) and Soup Dumplings (Kun Tong Bao) are recalled, when unique new creations such as Sugar Cane Jelly and Green Tea Glutinous Rice Balls are also introduced. Chef Chan’s creative and daring approach to dim sum also sees him ... Read more

    $12.99 USD

  • Mug Cakes: Chocolate

    Ready in Two Minutes in the Microwave!

    by Sandra Mahut ...
    Satisfy that chocolate craving as soon as it strikes with Mug Cakes: Chocolate - over 30 recipes for quick and delicious chocolate cakes that require minimal effort and time.Mix a simple batter in a mug with a fork, using whatever ingredients you have in your cupboard, microwave for a few minutes, and zap! You have a heavenly, gooey cake to indulge in all by yourself. Mug Cakes: Chocolate shares ... Read more

    $5.99 USD

  • Cupcake Decorating Lab

    52 Techniques, Recipes, and Inspiring Designs for Your Favorite Sweet Treats!

    Series series Lab Series
    Discover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating Lab! This inspiring guide starts out with basic techniques, such as frosting cupcakes with an offset spatula; using a piping bag and tips; flooding cupcake tops with icing; frosting with chocolate ganache; and tinting buttercream.The labs in the book cover a wide variety of exciting ... Read more

    $17.99 USD

  • Rose's Heavenly Cakes

    **Author of The Cake Bible:**Glorious recipes that “range from towering creations for weddings and other special events to baby cakes for bite-size indulgence” (Publishers Weekly).Winner of the Cookbook of the Year Award, International Association of Culinary ProfessionalsThe author of The Cake Bible is a baking legend, “revered by serious cooks and part-timers” alike (USA Today). Now her legions ... Read more

    $2.99 USD or Free with Kobo Plus

  • Glazed, Filled, Sugared & Dipped

    Easy Doughnut Recipes to Fry or Bake at Home: A Baking Book

    Whether you think of them as “doughnuts” or “donuts,” you’ll be amazed at how easy it is to make these sweet treats at home.Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar—doughnuts, however you like them, can’t be beat when freshly made. And they’re surprisingly easy to fry—or bake—from scratch.Glazed, Filled, Sugared ... Read more

    $10.99 USD

  • My Wee Granny's Full Table

    My Wee Granny's Scottish Recipes, #4

    Series Book 4 - My Wee Granny's Scottish Recipes
    My family have chopped, sliced, braised, fried, roasted, baked and ate these dishes across five generations. Some of these recipes were written in little notebooks, on the back of cook books, on scraps of paper, and some have been simply handed down through word of mouth from my wee granny, to my granny, to my mammie, to me and my sisters, and to daughters and nieces.They are traditional and ... Read more

    $3.99 USD or Free with Kobo Plus

  • Taste of Home Christmas Cookies Mini Binder

    100+ Sweets for a Simply Magical Holiday

    Edited by Taste of Home ...
    Create heartwarming memories with Taste of Home Christmas Cookies. Whether you’re partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a snap, you’ll find them in this delightful cookbook.Whether you’re partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a snap, you’ll find them in this delightful cookbook. ... Read more

    $9.99 USD

  • Flourless.

    Recipes for Naturally Gluten-Free Desserts

    “A feat of culinary legerdemain . . . Recipes for gluten-free fluffy cakes, chewy cookies, and crumbly bars—without a speck of gluten-free flour mix.” —The KitchnThis collection of dessert recipes is so delicious no one will know they are gluten-free! With seventy-five recipes for naturally gluten-free desserts, author Nicole Spiridakis uses a wide range of non-wheat flours to finesse the balance ... Read more

    $17.99 USD or Free with Kobo Plus

  • Betty Crocker 20 Best Grilling Recipes

    by Betty Crocker ...
    Series series Betty Crocker eBook Minis
    Fire Up the Grill – Easy Cooking Ahead!Photo of Every RecipeFood just seems to taste better when it’s cooked outside, and these grill-ready recipes cover favorites, such as Bacon-Cheeseburgers and Brats with Mustard Relish, as well as explore new ideas – try Jerk Chicken Kabobs and Fish Tacos. And you can round out the meal with easy veggies, such as Corn with Herb Butter. So get out grill; dinner ... Read more

    $1.99 USD

  • Joanne Fluke’s Lake Eden Cookbook:

    by Joanne Fluke ...
    Series series A Hannah Swensen Mystery
    A collection of recipes and reminiscences from the New York Times-bestselling mystery series: “Simply superb.”—Publishers WeeklyIncludes all-new recipes!It’s a picture postcard December in Minnesota, and Main Street is brimming with festive holiday decorations. Best of all, it's time for the annual Holiday Cookie Exchange at the Community Center—catered by none other than Hannah Swensen’s bakery ... Read more

    $10.99 USD $1.99 USD

  • What's for Dessert

    Simple Recipes for Dessert People: A Baking Book

    JAMES BEARD AWARD NOMINEE• NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Times bestselling author of Dessert PersonONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply RecipesONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Vice, Saveur, Mother Jones“Whether you’re into flambés, soufflés, or simple loaf cakes this book offers over 100 different answers to that al... ... Read more

    $4.99 USD

  • Simple Fruit

    Seasonal Recipes for Baking, Poaching, Sautéing, and Roasting

    Whip up over 50 fruit-forward recipes that are ‘pear-fect’ for any occasion—with preparation tips, vibrant photos, equipment recommendations, and moreSome fruits are at their best when eaten fresh, while others reveal their truest and most delicious flavor when cooked. Understanding how to enjoy fruit at its peak of flavor—whether it’s lightly sautéed, poached, baked, braised, or roasted—is the ... Read more

    $9.99 USD

  • Vegan Cupcakes Take Over the World

    75 Dairy-Free Recipes for Cupcakes that Rule

    Vegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world.The authors of Veganomicon take on the cupcakes in this sweet and sassy guide to baking everyone's favorite treat entirely clear of animal products. This unique cookbook contains over 50 recipes for cupcakes and frostings with stunning full color ... Read more

    $9.99 USD

  • Baking All Year Round

    Holidays & Special Occasions

    NOW STARRING ON HBO MAX’S BAKETOPIANew York Times bestselling author of The Nerdy Nummies Cookbook and beloved YouTube star Rosanna Pansino is back with a delicious and inspired new collection of recipes!In this book you will find more than 85 recipes for many of the holidays and special occasions that Rosanna Pansino’s family celebrates, such as Christmas, New Year’s, Valentine’s Day, birthdays, ... Read more

    $16.99 USD

  • Bouchon Bakery

    Series series The Thomas Keller Library
    **#1 New York Times BestsellerWinner, IACP Cookbook Award for Food Photography & Styling (2013)**Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon BakeryThe tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on Oreos ... Read more

    $43.99 USD

  • The Joys of Baking

    Recipes and Stories for a Sweet Life

    Baking One's Way Through a Sweet Life, with Great RecipesCooking is a necessity-everyone needs to eat-but baking is different. No one needs a chocolaty cake or a delectable sweet to survive. That is, until that moment when a chocolate cake is exactly what you need to survive.Author Samantha Seneviratne believes that every baking project begins with a spark-a desire, a craving, a memory, or a ... Read more

    $15.99 USD

  • Midwest Made

    Big, Bold Baking from the Heartland

    by Shauna Sever ...
    A Love Letter to America's Heartland, the Great MidwestWhen it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel ... Read more

    $15.99 USD