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Jewish & Kosher eBooks

If you like Jewish & Kosher eBooks, then you'll love these top picks.
Showing 1 - 24 of 196 Results
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  • With Love and Babka

    50 Sweet and Savory Recipes for Everyone's Favorite Braided Bread (A Cookbook)

    Become a babka master in the comfort of your own kitchen with this celebration of babka featuring more than fifty recipes that cover sweet and savory variations of the traditional Jewish bread.In With Love and Babka, pastry chef Elana Pearlman teaches you how to master baking babka as she guides you through the equipment you need, the best techniques, a staple pantry list, her favorite type of ... Read more

    $13.99 USD

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  • A Sweet Year

    Jewish Feasts, Celebrations, and Recipes for Kids and Their Families

    by Joan Nathan ...
    The “queen of American Jewish cooking” (Houston Chronicle) revises her children’s classic for a new generation.In Jewish tradition, holidays are a time for family and feasting, and for Joan Nathan, nothing embodies the holiday spirit more than cooking delicious festive favorites with friends and loved ones. When her own children were young, Nathan published the first version of this book, which ... Read more

    $18.99 USD

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  • Open Sesame

    45 Sweet & Savory Recipes for Tahini & All Things Sesame

    by Rachel Belle ...
    Get creative with these 45 globally inspired recipes—each with a unique sesame twist—in this stylish, palate-pleasing cookbook.Like a little black dress, tahini can seamlessly transition from day to night, from savory to sweet. Reimagine how tahini can fit into your everyday repertoire with all the style and whimsy from the host of the James Beard-nominated Your Last Meal podcast Rachel Belle.This ... Read more

    $11.99 USD

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  • Second Generation

    Hungarian and Jewish Classics Reimagined for the Modern Table

    From the chef and owner of Agi’s Counter in Brooklyn comes 100 classic Hungarian and Jewish recipes reinvented for a new generation.Growing up a second-generation Hungarian Jew meant Jeremy Salamon spent a lot of time with family, gathered around a good meal. Jeremy honored both his grandmothers, Agi and Arlene, in 2021 by opening up his restaurant Agi’s Counter in Brooklyn where he carries on the ... Read more

    $14.99 USD

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  • Zahav Home

    Cooking for Friends & Family

    Award-winning chefs and bestselling authors of the James Beard Award–winning Zahav, Michael Solomonov and Steven Cook invite you to cook the way they do at home, with 125 new recipes for simple and achievable meals.Since opening Zahav (the beloved, award-winning, and critically acclaimed restaurant in Philadelphia that serves a powerfully flavorful menu inspired by modern Israeli cuisine) fifteen ... Read more

    $21.99 USD

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  • Ellie's Table

    Food From Memory and Food From Home

    Ellie's Table is a recipe book rich with storytelling, exploring chef Ellie Bouhadana’s mixed Jewish background through food – from Morocco to the Mediterranean.In her debut cookbook, Ellie shares recipes picked up through her travels through Italy as well as ones that have been handed down from generation to generation. Part recipe book, part journal, Ellie’s Table is an extension of Ellie’s food ... Read more

    $12.99 USD

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  • My Life in Recipes

    Food, Family, and Memories: A Cookbook

    by Joan Nathan ...
    **A new cookbook from the best-selling and award-winning author that uses recipes to look back at her life and family history—and at her personal journey discovering Jewish cuisine from around the world"There is no greater authority on Jewish cooking than Joan Nathan." —Michael Solomonov, James Beard award-winning chef and author of Zahav**Before hummus was available in every grocery store—before ... Read more

    $19.99 USD

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  • Cucina Israeliana: Imparate a Preparare +60 Autentiche Ricette Tradizionali, Antipasti, Primi Piatti, Zuppe, Salse, Bevande, Dessert e Molto Altro

    Sapori del Mondo: un Viaggio Culinario

    by Sara Levy ...
    Series series Sapori del Mondo: un Viaggio Culinario
    Sara Levy va dritta al cibo del popolo: i grandi piatti che sono il cuore e l'anima della cucina israeliana. Queste specialità, spesso servite in piccoli caffè, squallidi ristoranti o bancarelle del mercato, sono state tramandate di padre in figlio o di madre in figlia per generazioni. Per trovare le versioni migliori, l'autrice ha viaggiato attraverso città vivaci come Tel Aviv, Gerusalemme e ... Read more

    $6.19 USD or Free with Kobo Plus

  • Cuisine Israélienne: Apprenez à Préparer +60 Recettes Traditionnelles Authentiques, des Entrées, des Plats Principaux, des Soupes, des Sauces, des Boissons, des Desserts et Bien Plus Encore

    Saveurs du Monde: Un Voyage Culinaire

    by Sara Levy ...
    Series series Saveurs du Monde: Un Voyage Culinaire
    Sara Levy va directement à la nourriture du peuple : les grands plats qui sont le cœur et l'âme de la cuisine israélienne. Ces spécialités, souvent servies dans de petits cafés, des restaurants miteux ou des étals de marché, sont transmises de père en fils ou de mère en fille depuis des générations. Pour trouver les meilleures versions, l'auteur a parcouru des villes animées telles que Tel Aviv, ... Read more

    $6.19 USD or Free with Kobo Plus

  • The Jewish Holiday Table

    A World of Recipes, Traditions & Stories to Celebrate All Year Long

    For many Jews, the meal is the holidayCollected by the Jewish Food Society, an organization dedicated to preserving Jewish cuisine around the world, the 135 recipes and accompanying stories in The Jewish Holiday Table are a dazzling expression of all the ways we celebrate through what we bring to the table.Discover menus for a Persian Rosh Hashanah feast, a Ukrainian-Mexican Seder, an Iraqi spread ... Read more

    $16.99 USD

  • Küche Israelische: Lernen sie, wie man mehr als 60 Authentische Traditionelle Rezepte Zubereitet, von Vorspeisen, Hauptgerichten, Suppen und Soßen bis hin zu Getränken, Desserts und Vielem Mehr

    Weltgeschmack: Eine kulinarische Reise

    by Sara Levy ...
    Series series Weltgeschmack: Eine kulinarische Reise
    Sara Levy wendet sich direkt dem Essen des Volkes zu: den großen Gerichten, die das Herz und die Seele der israelischen Küche sind. Diese Spezialitäten, die oft in kleinen Cafés, schäbigen Restaurants oder an Marktständen serviert werden, werden seit Generationen von Vater zu Sohn oder Mutter zu Tochter weitergegeben. Um die besten Versionen zu finden, reiste die Autorin durch geschäftige Städte ... Read more

    $6.19 USD or Free with Kobo Plus

  • Nosh

    Plant-Forward Recipes Celebrating Modern Jewish Cuisine

    by Micah Siva ...
    For those who want to connect with Jewish culinary history while following a plant-based diet, Nosh offers more than 80 recipes that can be served at shabbat, holidays, and even better, every day."This will appeal to anyone trying to convince Bubbe that Passover can be done without the meat, with genuinely appealing options." —BooklistFood is a central part of Jewish culture, and those who don't ... Read more

    $16.99 USD

  • Savoureux Voyages en Tunisie : Un Festin Culinaire à Travers les Traditions

    by YVES SITBON ...
    Bienvenue dans ce livre, un voyage culinaire envoûtant qui vous plonge dans les délices inexplorés de la cuisine tunisienne. À travers des recettes authentiques transmises de génération en génération, des anecdotes savoureuses et des secrets de famille partagés avec générosité, ce livre vous invite à un festin gourmand qui va au-delà de la simple préparation de repas.Exploration Culinaire ... Read more

    $11.99 USD or Free with Kobo Plus

  • My Tel Aviv Table

    A journey of flavours and aromas from a sun-soaked city

    by Limor Chen ...
    **Publishers Weekly Top 10 Food & Cookery Pick for 2023From the creator of the beloved Delamina restaurants, this is a collection of healthy home-style recipes packed with the flavours, aromas and stories of Tel Aviv.**"Limor Chen's beautiful book bursts with exciting combinations and enticing flavours" Claudia RodenLimor Chen's Delamina restaurants are known for serving up fragrant, exciting and ... Read more

    $9.99 USD

  • I Could Nosh

    Classic Jew-ish Recipes Revamped for Every Day

    by Jake Cohen ...
    The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences.nosh /näSH/verb: eat food enthusiastically or greedily; eat between meals.“Here bubuleh, I made you a tuna sandwich to nosh on while I get closer to death without a... ... Read more

    $14.99 USD

  • The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays

    A delicious exploration of the Jewish holidays, with illuminating conversations and meals shared by friends: a rabbi and a cook.For many belonging to the Jewish diaspora, understanding the holidays means lighting a menorah for Chanukah, maybe hosting a seder during Passover. But, if celebrated with an understanding of the storied customs behind the festivities, these occasions can be so much more ... Read more

    $19.99 USD

  • Shabbat

    Recipes and Rituals from My Table to Yours

    **Instant New York Times bestsellerNamed a Best Cookbook for Fall 2023 by the LA Times, Food & Wine, Eater, WBUR, and Simply RecipesThe author of Sababa returns with a collection of good-for-the-soul recipes that embody the spirit and pleasures of Shabbat**As a child, Adeena Sussman looked forward to the magic of Shabbat—the traditional Jewish day of rest—all week. A treasured time when family and ... Read more

    $18.99 USD

  • Kugels and Collards

    Stories of Food, Family, and Tradition in Jewish South Carolina

    Garden & Gun fall cookbooks pick. The Nosher Best Jewish Cookbooks of 2023. The Local Palate Best Cookbooks of 2023. A poignant—and delicious—compendium of South Carolina Jewish life revealed through food and storyWhere people go, so goes their food. In Kugels & Collards: Stories of Food, Family, and Tradition in Jewish South Carolina, Rachel Gor... ... Read more

    $26.99 USD

  • Portico: Cooking and Feasting in Rome's Jewish Kitchen

    by Leah Koenig ...
    **One of Food & Wine's Best Cookbooks of Fall 2023 • One of the Boston Globe's Best Cookbooks of 2023 • One of Smithsonian's 2023 Ten Best Books About Food • A Los Angeles Times Best Cookbook of 2023 • A Vice Best Cookbook of 2023 • A KCRW Good Food Best Cookbook of 2023 • A National Post Best Cookbook of 2023 • A WBUR Here & Now Best Cookbook of 2023 • One of Wine Country's Ten Best Cookbooks of ... Read more

    $26.99 USD

  • Kosher Macros

    63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance

    by Kenden Alfond ...
    Series series Jewish Food Hero Collection
    Following a Macros dietary pattern is not a one-size-fits-all plan, but the Jewish Food Hero is here to help!Commonly referred to as “flexible dieting”—allowing you to eat real foods without really depriving your body—Macros dietary plans count the three most common nutrient categories, or macronutrients, that provide you with most of your energy: protein, carbohydrates, and fats. “Macro” is short ... Read more

    $20.99 USD or Free with Kobo Plus

  • Кулинарный Роман В Рецептах 2

    by Marat Baskin ...
    Когда в Нью-Йорке собирается компания евреев-иммигрантов, все с гордостью вспоминают свои былые города. Бывшие ленинградцы с придыханием вспоминают Питер. Москвичи снисходительно смотрят на них и замечают, что Питер по сравнению с Москвой провинция. А киевляне замечают, что Киев отец всех русских городов и провинциалы все вокруг. Одесситы говорят одно слово Одесса! И слово это звучит гордо. ... Read more

    $9.99 USD or Free with Kobo Plus

  • The Jewish Deli

    An Illustrated Guide to the Chosen Food

    by Ben Nadler ...
    A delightful celebration of Jewish delicatessens in an accessible comics format, full of history and humor, and guaranteed to make you hungry.Beloved culinary and cultural institutions, Jewish delis are wonderlands of amazing flavors and great food—bright, buttery, briny, sweet, fatty, salty, smoky. . . . In The Jewish Deli, comics artist and deli aficionado Ben Nadler takes a deliciously ... Read more

    $12.99 USD

  • Delicious and Healthy Jewish Recipes

    Tasty, Jewish-inspired Food for Any Occasion

    by Anita Norris ...
    Delicious and Healthy Jewish Recipes is the ultimate cookbook for anyone looking to explore the rich and diverse flavors of Jewish cuisine. From traditional dishes like matzo ball soup and brisket to modern twists on classic favorites, this book has something for everyone.With easy-to-follow recipes and helpful tips, you'll be able to create delicious and healthy meals for any occasion. Whether ... Read more

    $2.99 USD or Free with Kobo Plus

  • La fête de Pessah - Récapitulatif des recettes

    Récapitulatif des recettes pour une fête de Pessah` réussie : Plats traditionnels, desserts gourmands et autres recettes incontournables

    by YVES SITBON ...
    Ce livre propose une sélection délicieuse de plats, desserts et boissons pour la fête de Pessah. Les plats comprennent des classiques comme la chekchouka de Pessah et des plats traditionnels comme le kfil marocain et les boulettes romaines yabracks. Les desserts sont tout aussi appétissants, avec des recettes telles que les cornes de gazelle et les congolais au chocolat. Enfin, le livre propose ... Read more

    $5.54 USD or Free with Kobo Plus