by Jean Paré
Whether you love the crunch of tender-crisp bell peppers or the fresh bursts of colour they offer, this collection of favourite pepper recipes from Companys Coming is sure to appeal.
Judging by their naturally vibrant colours, youd think bell peppers have the power to stop traffic with their green, yellow and red huesand dont forget gorgeous orange peppers, and the more unusual heirloom varieties that can be purple or even chocolate brown!
Bell peppers are beloved for adding not only pops of colour but also nutrition, as theyre one of the best sources of vitamin C. No matter how you stuff, slice or dice them, peppers add a punch to many meals, including stir-fries, soups and both meat and vegetarian dishes. Its time to rediscover the power of peppers!Jean Paré
- Kobo Basics, April 2012
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