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One condemned man requested 24 tacos, 6 enchiladas, and 6 tostadas. Another wanted wild rabbit, biscuits, and blackberry pie. And a two-time murderer asked for a can of SpaghettiOs then complained to the press when he didn't get it!

Newly revised and updated, the 10th Anniversary Edition of Last Suppers: Famous Final Meals from Death Row contains dozens of intriguing last meals ranging from succulent steak and lobster to the lump of dirt ordered by a former voodoo priest. But Last Suppers is more than just a list of meals; you'll also be treated to weird execution facts, prison recipes, and other tidbits of trivia from America's toughest cell blocks. Ever wondered how the last meal tradition began, or what the most popular entrees are among condemned diners? Curious about the lives and loves of capital punishment's fairer sex, the Death Row Dames? Are you craving a taste of Texas Jailhouse Chili, but don't have the recipe? Dying to know what Ted Bundy, John Wayne Gacy, and other famous serial killers ate before their demise? Then pull up a chair, tuck in that bib, and enjoy!


Last Suppers: Famous Final Meals from Death Row
Average rating
3.5 / 5
Last suppers
May 17th, 2014
A very interesting book and a good read
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1 review
Last Suppers
January 21st, 2014
Bit macabre but somewhat interesting on what people choose to eat for a final meal. Wonder what I would do, eat something I really enjoy like some or not even bother eating at all. If you enjoy reading something a bit different you might enjoy this book.
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1 review
Last suppers
May 3rd, 2013
It was a interesting book
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1 review

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