7 Worst Mistakes People Make With Celiac Disease And Gluten (And Stay Sick Forever)
by Jaqui Karr
It's a busy world.
Hundreds of millions of people are suffering from thousands of medical issues and there are thousands of symptoms overlapping each other. Where to start?!
How can we possibly read thousands of in-depth books to figure out what's going with us?! (yes, doctors used to do that for us... but that was when there were hundreds of diseases, not thousands, and our food supply wasn't a science fiction nightmare yet).
Illness resulting from gluten, whether it is actual Celiac / Coeliac Disease or Non-Celiac Gluten Sensitivity, is probably the topic with the most misinformation out there right now.
The problem is, who has time to read everything about every possible disease and in the case of a gluten allergy it is not as simple to identify as a dairy allergy would be. It is also a lot harder to understand and maintain a gluten free diet because it is not as clear cut as maintaining a dairy free diet. Gluten is hidden everywhere and its symptoms (over 300 of them medically linked by Celiac Disease Research Centers worldwide) are so varied, ranging from the obvious digestive disorders and IBS (irritable bowel syndrome) symptoms to the not so obvious issues like depression, brain fog (known as grain brain), and chronic fatigue syndrome. Grain brain, wheat belly, call it what you want - the bottom line is that gluten is toxic and causing millions of people to be sick.
This short report is meant to help you if you looked at gluten as a problem before but ruled it out (happens often with this much misinformation!). The actual statistic is that people with Celiac Disease suffer for an average of eleven years before being diagnosed (and that's just counting when symptoms began to appear! ELEVEN YEARS!). Caught earlier and tested properly, not only is the pain avoidable but so might be triggering Celiac / Coeliac in the first place!
This report is not an in depth biology lesson - that won't help you right now. I felt the need to create a short report for no other reason than to show people where their research probably went wrong and if they are still having symptoms then it might be time to take a better look at gluten. Understanding the misinformation is the only way to avoid them.
This quick report so short you can read it in one sitting. It is to help you see where the world is going wrong on this issue of gluten intolerance, how easy it is for that to happen and why you might want to take a closer look with a more credible source.
This report is to help you avoid the near death experience I almost had from gluten and had I known then what I know now, I could have completely avoided triggering Celiac Disease in the first place. It's a good thing to do since it is an auto-immune disorder that is irreversible and has no cure.
Do not suffer in silence. Do not let the web throw you off track. Take control of your health. You owe it to yourself. Life is too short to suffer from things that can easily be avoided.
- Jaqui Karr, October 2012
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