$7.09100 snapshots of the world's most amazing, dreadful and utterly bizarre restaurant names"What's in a name?" -William Shakespeare (foodie)For too long, restaurants have been judged on the quality of their food. In some parts of the world, chefs have been known to waste literally hours of their lives carefully preparing and cooking stuff, only for other people to eat it and, later, part ways with it
$11.39Pu Pu Hot Pot by Ben Brusey includes 100 snapshots of the world's most amazing, dreadful and utterly bizarre restaurants 'What's interesting about the book is that there's not a single restaurant in it that you'd want to eat in' AA Gill, Sunday Times Style 'Hilarious' Daily Mail 'You shouldn't laugh . . . but can't help doing so' Telegraph, Books for Christmas...