More titles to consider

Shopping Cart

You're getting the VIP treatment!

With the purchase of Kobo VIP Membership, you're getting 10% off and 2x Kobo Super Points on eligible items.

itemsitem
See your RECOMMENDATIONS

Synopsis

BnF collection ebooks - "Le potage au pain se fait communément le jour où l'on a mis le mot-au-feu. Coupez en lames des croûtes de pain, mettez dans la soupière ; au moment de servir, versez le bouillon, couvrez la soupière, et versez à part les légumes qui ont servi à la confection du pot-au-feu, c'est-à-dire carottes, navets et poireaux."

Ratings and Reviews

Overall rating

No ratings yet
(0)
5 Stars 4 Stars 3 Stars 2 Stars 1 Stars
0 0 0 0 0

Be the first to rate and review this book!

You've already shared your review for this item. Thanks!

We are currently reviewing your submission. Thanks!

(0)

You can read this item using any of the following Kobo apps and devices:

  • DESKTOP
  • eREADERS
  • TABLETS
  • IOS
  • ANDROID
  • BLACKBERRY
  • WINDOWS