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Mexican eBooks

If you like Mexican eBooks, then you'll love these top picks.
Showing 1 - 24 of 433 Results
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  • Mexican Cookbook

    When it was first published in 1934, Erna Fergusson's Mexican Cookbook made authentic Mexican recipes accessible to cooks nationwide--including celebrated favorites such as enchiladas, chile rellenos, and carne adovada, as well as the simple, rustic foods traditionally prepared and served in New Mexican homes.Inspired by the delight and enthusiasm with which visitors to the Southwest partook of ... Read more

    $8.99 USD

  • Bienvenidos To Our Kitchen

    Authentic Mexican Cooking

    Over 200 simple and authentic Mexican recipes you can cook at home, from breakfasts and beverages to dinners and desserts.Delicious and colorful Mexican cuisine is a combination of many generations of recipes. Each household has family secrets that have blended to create a savory national cuisine. Surprisingly, with a little help from our south-of-the-border neighbors, we can prepare these ... Read more

    $12.99 USD or Free with Kobo Plus

  • Cocina De La Familia

    More Than 200 Authentic Recipes from Mexican-American Home Kitchens

    A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values.For three years, Marilyn Tausend traveled across the United States and Mexico, talking to hundreds of Mexican and Mexican-American cooks. With the help of chef Miguel Ravago, Tausend tells the tale of these ... Read more

    $15.99 USD

  • Edible Mexican Garden

    Series series Edible Garden Series
    Learn how to create a lovely Mexican garden and then create delicious dishes with your produce using this easy-to-use Mexican cookbook and gardening guide.Rosalind Creasy, the grande dame of edible landscaping, has compiled an amazing variety of Mexican herbs and vegetables and has brought them up from south of the border straight to our dinner plates.Mexican food, Creasy tells us, consists not ... Read more

    $8.99 USD

  • El Charro CafT Cookbook

    Flavors of Tucson from America's Oldest Family-Operated Mexican Restaurant

    A Roadfood™ CookbookThe colorful history of El Charro Café and the 150 recipes for vibrant, exciting Mexican food make this book as unique and entertaining as the 80-year-old restaurant itself. It is rumored that in the 1940s, founder Monica Flin would sit on the El Charro patio, sipping martinis from teacups and playing cards with John Wayne, who was in Tucson to film westerns. Today the ... Read more

    $12.99 USD

  • A Yucatan Kitchen

    Regional Recipes from Mexico's Mundo Maya

    A collection of tropical Mayan and Yucatecan dishes, from the crispy panucho to chaya-wrapped brazo, tamales in banana leaves to the Campechana cocktail.In this exciting new cookbook, Miller invites the adventurous cook into the kitchens of the Mayans from the Yucatan peninsula of Mexico. As an introduction for a cook who has never experienced the tastes from south of the border, this book offers ... Read more

    $12.99 USD or Free with Kobo Plus

  • Mexican Everyday

    At last, a cookbook that brings Mexican food within easy reach: named to Food & Wine Magazine’s Year’s 25 Best Cookbooks as part of its annual Best of the Best cookbook.In his previous books, Rick Bayless transformed America's understanding of Mexican cuisine, introducing authentic dishes and cooking methods as he walked readers through Mexican markets and street stalls. As much as Rick loves the ... Read more

    $21.99 USD

  • Culinary Mexico

    Authentic Recipes and Traditions

    by Daniel Hoyer ...
    From the chef and author of Culinary Vietnam comes a culinary adventure through the vibrant culture, history, and cuisines of Mexico.Mexico’s rich history and myriad cultural influences are reflected in its food, which exposes a largely unexplored world of nuanced flavors and unique ingredients, as well as a wide range of cooking styles and techniques. Dismiss the old notions of Mexican food as ... Read more

    $12.99 USD or Free with Kobo Plus

  • A Gringo Guide to a Mexican Kitchen

    Series series Gringo Guides
    A full 200 pages of time honored, traditional Mexican Recipes, with food and food preparation glossaries. Hundreds of Full-Color pictures, and it’s spiral bound for the cook’s convenience. The book Includes Party Snacks, Gala Banquets, and Mexican Adult Beverages too. ... Read more

    $8.99 USD

  • The Everything Tex-Mex Cookbook

    300 Flavorful Recipes to Spice Up Your Mealtimes!

    by Linda Larsen ...
    Series series The Everything Books
    An American tradition since the 1800s, Tex-Mex food combines the flavors of a wide variety of ingredients with the influence of different cultures to create unique dishes that are crafted to perfection.Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor, texture, and personality are added with specialties such as hot sauce, chorizo, and spices such as chili ... Read more

    $12.99 USD

  • Mexican Light/Cocina Mexicana Ligera

    Healthy Cuisine for Today's Cook/Para el Cocinero Actual

    by Kris Rudolph ...
    Series series Great American Cooking Series
    Did you know that Pre-Columbian Mexican cuisine was low in fat and high in fiber and vitamins? Based on corn, squash, tomatoes, beans, and lean meats, the everyday diet of the first Americans was remarkably close to the recommendations for healthy eating we hear about every day. Now for the first time, cooks can use the secrets of the Aztecs in today’s kitchen, thanks to Kris Rudolph’s thoroughly ... Read more

    $12.99 USD

  • Mod Mex

    Cooking Vibrant Fiesta Flavors at Home

    “Scott Linquist offers a pinata full of flavors . . . Tacos are jazzed, salsa got snazzed, ceviches have heat, moles ain’t sweet, [and the] chili has meat.” —New York MagazineAward-winning chef Scott Linquist transports Mexican flavors (and secrets) from the successful Dos Caminos restaurants to your kitchen table in Mod Mex: Cooking Vibrant Fiesta Flavors at Home. Highlighting regions from the ... Read more

    $12.99 USD or Free with Kobo Plus

  • The I Don't Know How to Cook Book Mexican

    300 Everyday Easy Mexican Recipes--That Anyone Can Make at Home!

    Cooking Mexican meals can be intimidating, but with this cookbook, readers get 300 recipes that are impossible to mess up, like Pineapple, Mango, and Cucumber Salsa, Barbequed Ribs, Mexican Wedding Cake, and more! Whether cooks want to perfect their favorites, prepare a feast for one, or plan a fiesta for friends, this unique cookbook will have readers shouting “vayamos” in no time! ... Read more

    $13.99 USD

  • The Everything Mexican Cookbook

    300 Flavorful Recipes from South of the Border

    Series series Everything®
    The Everything® Mexican Cookbook guarantees that you won't have to head out in the middle of the night ever again: you can make your favorite authentic Mexican cuisine right in your own kitchen. The Everything® Mexican Cookbook guides you step by step through creating hundreds of traditional and exotic Mexican recipes.From basic Mexican flavors and ingredients (hot chili peppers) to regional ... Read more

    $11.99 USD

  • Los Barrios Family Cookbook

    Tex-Mex Recipes from the Heart of San Antonio

    More than 140 recipes from San Antonio’s favorite Tex-Mex restaurant, featuring dishes for breakfast, lunch, dinner, and dessert (plus cocktails!).Since 1979, Los Barrios restaurant in San Antonio, Texas—the heart of Tex-Mex cuisine—has been serving up casero, or home-style, cooking that has charmed food critics and earned an impressive following. Founded with a small investment and a lot of ... Read more

    $14.99 USD $12.99 USD

  • Foods and Flavors of San Antonio

    The author of Tex-Mex Recipes serves up a book that “can broaden your skills with cilantro, chorizo, Serrano and tomatillo ideas” (The Port Arthur News).Although San Antonio is known for many sights and attractions, it is the amazingly unique cuisine that sets the city apart. Considered the Tex-Mex capital of the world, San Antonio is a festive place filled with the lingering aromas of spicy ... Read more

    $12.99 USD or Free with Kobo Plus

  • The Texas Cowboy Cookbook

    A History in Recipes and Photos

    by Robb Walsh ...
    Texas cowboys are the stuff of legend — immortalized in ruggedly picturesque images from Madison Avenue to Hollywood. Cowboy cooking has the same romanticized mythology, with the same oversimplified reputation (think campfire coffee, cowboy steaks, and ranch dressing). In reality, the food of the Texas cattle raisers came from a wide variety of ethnicities and spans four centuries.Robb Walsh digs ... Read more

    $4.99 USD

  • Authentic Mexican

    Regional Cooking from the Heart of Mexico

    Americans have at last discovered Mexico's passion for exciting food. We've fallen in love with the great Mexican combination of rich, earthy flavors and casual, festive dining. But we don't begin to imagine how sumptuous and varied the cooking of Mexico really is.After ten years of loving exploration, Rick Bayless, together with his wife, Deann, gave us Authentic Mexican, this now classic, easy ... Read more

    $22.99 USD or Free with Kobo Plus

  • Tamales

    by Daniel Hoyer ...
    Tamales have endured for millennia, and are currently enjoying a resurgence in popularity due to the renaissance in Latin American and Mexican cooking. Today, tamales remain an important part of the traditions of Mexico, Central America, South America and the southwestern United States. In Tamales, Hoyer gives an overview of the ingredients, methods of preparation and flavor possibilities of ... Read more

    $8.99 USD or Free with Kobo Plus

  • Latina Lite Cooking

    200 Delicious Lowfat Recipes from All Over the Americas - With Special Selections on Nutrition and Weight Loss

    Entertaining, practical, and informative, "Latina Lite Cooking" provides 200 recipes for low-fat yet delicious fare from the cuisines of Mexico, Puerto Rico, Cuba, Spain, and all of Latin America, plus the author's state-of-the-art weight reduction plan and her unique message of self-empowerment.A. ... Read more

    $12.99 USD

  • Los tacos de México

    by Martha Chapa ...
    Incluye audio del autor.En Los tacos de México Martha Chapa, conocida por sus manzanas y por sus buenos oficios en la cocina, nos regala un viaje a lo más profundo y conocido de la comida mexicana: las tortillas envolviendo todo tipo de guisados, carnes, verduras o simplemente un poco de sal. Nos dice la autora que así como los tacos se pueden comer en cualquier rincón de la República Mexicana, la ... Read more

    Free

  • Knack Mexican Cooking

    A Step-by-Step Guide to Authentic Dishes Made Easy

    Series series Knack: Make It Easy
    Mexican cuisine has become a staple of American restaurant culture—and this book brings it home. With 100 step-by-step main recipes and more than 250 variations,and 350 full-color photographs, Knack Mexican Cooking shows readers how to recreate the incredible spices and aromas of their favorite Mexican restaurant in their own kitchens. Using fiery chilies, tomatoes, peppers, avocados, beans, and ... Read more

    $12.99 USD

  • Quesadillas

    by Donna Kelly ...
    From the author of French Toast: Stacked, Stuffed, Baked, s****weet and savory variations of the classic Mexican dish.Simply put, the quesadilla is a delightful package of melted cheesy goodness―all sandwiched inside crispy tortillas. But now these little gooey snacks have evolved into savory meals and scrumptious desserts that are bursting with flavor.Made to fill any amount of hunger, ... Read more

    $11.99 USD or Free with Kobo Plus

  • Deleites de la Cocina Mexicana

    Healthy Mexican American Cooking

    Mexican food, Tex-Mex, Southwestern cuisine—call it what you will, the foods that originated in Mexico have become everyone's favorites. Yet as we dig into nachos and enchiladas, many people worry about the fats and calories that traditional Mexican food contains.Deleites de la Cocina Mexicana proves that Mexican cooking can be both delicious and healthy. In this bilingual cookbook, Maria Luisa ... Read more

    $21.99 USD