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Game eBooks

If you like Game eBooks, then you'll love these top picks.
Showing 1 - 24 of 292 Results
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  • "Flavors of the World

    A Global Culinary Journey"

    by J Brandt ...
    Embark on a mouthwatering adventure with "Flavors of the World: A Global Culinary Journey." This captivating book takes you on a gastronomic exploration across continents, immersing you in the vibrant tapestry of flavors, traditions, and culinary delights from around the globe.From the bustling street food markets of Asia to the charming cafes of Europe, "Flavors of the World" invites you to ... Read more

    $18.99 USD

  • 100 Best Jewish Recipes

    100 Best Jewish Recipes allows you to create modern feasts packed with old-school deli charm. This exciting new compilation of dishes from Evelyn Rose’s classic canon showcases the delicious diversity of Jewish cooking. Find inspiration for no-fuss, flavoursome classics, from the kitchens of Eastern Europe and the Mediterranean to the Middle East and beyond.There are mouth-watering ideas for small ... Read more

    $10.99 USD

  • 100 Fast & Foolproof Freshwater Fish Recipes

    by Henry Sinkus ...
    Tilapia, catfish, whitefish, trout, smelt, walleye, perch and more all feature an array of unique textures, flavors and culinary challenges.To the rescue comes Henry Sinkus with a mouth-watering, diverse collection of recipes.He has tested, tasted, and sometimes improved upon this classic and contemporary compilation with special emphasis on fast and foolproof.” ... Read more

    $6.99 USD

  • 100 Venison Recipes

    by Henry Sinkus ...
    In this, his third cookbook, chef Henry Sinkus demonstrates the versatility of delicious, heart-healthy venison while showcasing his own culinary wizardy.Drawing from worldwide cuisines, he has compiled an irresistible collection of recipes deftly organized into two sections: Down Home and Uptown.Down Home features recipes that are hearty, traditional comfort foods; easy-to-prepare dishes that are ... Read more

    $6.99 USD

  • 25 Essentials: Techniques for Planking

    Every Technique Paired with a Recipe

    Series series 25 Essentials
    Plank cooking is the simplest way to infuse food with a subtle aroma and flavor of smoke. 25 Essentials: Techniques for Planking is all you need to start.The cooking technique simply called planking has already taken the Pacific Northwest by storm and has been getting a major foothold in high-end restaurants nationwide. However, unlike grilling and smoking, planking is an indirect grilling method ... Read more

    $15.99 USD

  • 301 Venison Recipes

    The Ultimate Deer Hunter's Cookbook

    Many wild game cookbooks feature a section on venison. In this cookbook, however, every recipe calls for venison. This collection of 301 venison recipes represents the combined contributions of Bud Kilmartin, a deer hunter and camp cook from New York, and over 100 readers of Deer & Deer Hunting Magazine. If you need to feed a hungry bunch at deer camp, or serve special guests in your home, look no ... Read more

    $11.99 USD $9.99 USD

  • Adirondack Cookbook

    The history, culture and flavor of the Adirondacks is captured in this unique cookbook featuring nearly 100 recipes from the mountains of New York.With the wild woods just outside their doors, the people of the Adirondack Mountains have always enjoyed the freshest of foods that could be hunted, gathered, or harvested. This cookbook offers nearly 100 modern recipes with a rustic twist, making use ... Read more

    $11.99 USD or Free with Kobo Plus

  • Air Fryer Cookbook Skinnytaste

    360+ Easy, Healthy, Delicious Recipes for Every Meal | Master Your Air Fryer & Cook Like a Pro - Beginner-Friendly Tips & Techniques for All Occasions

    by Jamiah Crispy ...
    Unchain Yourself from the Kitchen with Air Fryer Cookbook Skinnytaste!Tired of greasy, fried foods but crave the crispy, delicious satisfaction? Look no further than Air Fryer Cookbook Skinnytaste, your ultimate guide to healthy, hassle-free cooking!Discover 360+ easy, mouthwatering recipes for breakfast, lunch, dinner, snacks, sides, and even desserts, all perfectly crafted for your air fryer. ... Read more

    $10.46 USD or Free with Kobo Plus

  • Al Fresco Eats

    Good Housekeeping recipes tick all the boxes –They look greatThey taste deliciousThey’re easy to makeNow, learn how to be a clever cook with this amazing new cookery series. EachGood Housekeeping recipe – triple-tested for perfect results – is guaranteed tostand the test of your occasion, be it a delicious summer picnic or a lazy Sundaybarbucue.Packed with good old favourites, tasty new ideas, ... Read more

    $1.49 USD

  • Antique Italian

    Original 19th Century Recipes

    Series series MDP Vintage Cookbook Series
    Enjoy creating delicious authentic rustic recipes from 19th Century Italy with some of the original recipes that great cooks have been handing down for generations in this adaptation of Spring Books' Italian Cooking, originally published in London circa 1900. Included in Antique Italian: Original 19th Century Recipes are hundreds of authentic Italian recipes for classic Italian sauces, breads, ... Read more

    $3.99 USD

  • Asma's Indian Kitchen: Home-cooked food brought to you by Darjeeling Express

    by Asma Khan ...
    Award-winning restaurant Darjeeling Express began life as a dinner party with friends; Indian food lovingly cooked from family recipes that go back generations. In this book, Asma reveals the secret to her success, telling her immigrant’s story and how food brought her home.The recipes pay homage to her royal Mughlai ancestry and follow the route of the Darjeeling Express train from the busy ... Read more

    $15.99 USD

  • Bacon

    45+ Mouthwatering Recipes for Appetizers, Main Dishes, and Desserts

    Edited by Amy Hooper ...
    A guide to dry curing and wet curing pork and making bacon from scratch, along with more than 45 flavor-filled bacon recipes for dinner, desserts, snacks and salads. ... Read more

    $8.99 USD $6.99 USD or Free with Kobo Plus

  • Barbecue Recipes Over 200+ Awesome Barbecue Recipes (Boxed Set)

    Just the thought of meat grilling over charcoal is enough for mouths to water. But did you know that some barbecue recipes taste better than others? Here are over 200 awesome barbecue recipes spread over three beautifully illustrated books. There are plenty of ideas to keep your craving for good barbecue satisfied whole year long. ... Read more

    $4.99 USD

  • BBQ Revolution

    Innovative Barbecue Recipes from an All-Star Pitmaster

    From classic, competition-winning recipes to boundary-pushing ’que, join the founder of Meat Mitch competition BBQ team and Char Bar Smoked Meat and Amusements for a BBQ Revolution!Mitch Benjamin has helped open BBQ restaurants in Paris, served his smoked meat to baseball legends at Yankee Stadium, and taken home some serious hardware from just about every major BBQ competition. In this book, he ... Read more

    $21.99 USD

  • Beer-Can Chicken

    And 74 Other Offbeat Recipes for the Grill

    Series series Steven Raichlen Barbecue Bible Cookbooks
    Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen.An essential addition to every grill jockey's library, Beer-Can Chicken presents 75 must-try beer-can variations and other offbeat recipes for the grill. Recipes such as Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce, Root Beer Game ... Read more

    $9.99 USD

  • Beer-Can Chicken

    And 74 Other Offbeat Recipes for the Grill

    Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen.An essential addition to every grill jockey's library, Beer-Can Chicken presents 75 must-try beer-can variations and other offbeat recipes for the grill. Recipes such as Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce, Root Beer Game ... Read more

    $12.99 USD

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  • Big Has HOME: Recipes from North London to North Cyprus

    by Hasan Semay ...
    "This book is just about food. Nothing flashy, no expensive equipment and gizmos. It’s entirely about flavours and understanding. Food in its entirety is more than about filling your stomach; it’s about stories, history, and those shared moments." – Hasan SemayGrounded and honest (and a little bit sweary), Hasan Semay (a.ka. Big Has) is a bright and talented North-London based chef and YouTube ... Read more

    $16.99 USD

  • BOSH! Meat: Delicious. Hearty. Plant-based.

    BOLD FLAVOURS! INCREDIBLE RECIPES! PLANT POWER!From the bestselling authors and TikTok sensations, Henry Firth and Ian Theasby.Want to create outrageously tasty burgers, unreal crispy duck pancakes, or the ultimate smoky chorizo risotto – that are all 100% plant based?Now you can, as the million-copy-selling authors return with over 100 meat-free, flavourful dishes that are better for you and ... Read more

    $15.99 USD

  • Brazilian Cookbook for Foodies

    Discover the rich and diverse flavors of Brazil with this cookbook, a culinary journey through the heart of this vibrant South American nation. From the iconic Feijoada, Brazil's flavorful national dish, to the delightful Coxinha, an irresistible chicken snack, and the soulful Acarajé, a deep-fried delicacy, this cookbook offers a mouthwatering exploration of Brazilian cuisine.From sweet to savory ... Read more

    $1.99 USD or Free with Kobo Plus

  • Brindisa: The True Food of Spain

    by Monika Linton ...
    COOKBOOK OF THE YEAR 2016, Spectator‘The definitive book about the food of Spain’ Rose PrinceBrindisa, the renowned Spanish fine food import company, has become a byword for excellent Spanish food. Brindisa:The True Food of Spain is the ultimate in contemporary Spanish cooking, including classic regional recipes, tapas dishes and information about the very best ingredients and food producers ... Read more

    $8.99 USD

  • British Game (Collins New Naturalist Library, Book 2)

    Series Book 2 - Collins New Naturalist Library
    British Game ranges beyond the strict legal interpretation of game and is full of interesting details about the birds and beasts that should interest sportsmen. This edition is exclusive to newnaturalists.comMr. Brian Vesey-Fitzgerald is the editor of The Field. He is also a considerable naturalist in his own right. It will be a simple matter for the reader to determine this for himself, for at ... Read more

    $4.49 USD

  • Buffalo Girl Cooks Bison

    by Jennifer Bain ...
    More than 100 wildly delicious recipes that use North America’s original red meat, from bison rancher and award-winning food writer Jennifer Bain.Buffalo Girl Cooks Bison is the first comprehensive contemporary bison cookbook for a general North American market. With more than 100 well-tested, delectable recipes, Bain ensures that you’ll have plenty of culinary inspiration for every cut of bison ... Read more

    $10.99 USD

  • Burger

    BURGER [NUM]

    Un bon burger, ça se mange avec les deux mains.Le propriétaire et chef de la cantine à succès Chez Simon cantine urbaine propose 70 recettes de burgers, sandwichs, pains, condiments et accompagnements que t'as pas vu venir tellement c'est bon. S'inspirant des grandes cuisines du monde sans nier les racines américaines du burger, il crée des mets qui te plairont à toi et ta gang, c'est garanti.T'as ... Read more

    $18.99 USD

  • Butchering Deer

    A Complete Guide from Field to Table

    You’ve had a successful day in the field. Now what? Expert Peter Fiduccia has all the information you need to prepare deer in his new book, Butchering Deer. Fiduccia starts with the history of hunting deer for meat, the nutritional content of venison, and deer anatomy for better shot placement. He then extensively covers all phases of field dressing and butchering, from eviscerating the animal and ... Read more

    $12.99 USD