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Synopsis

This cookbook makes entertaining easy. The 21 special-occasion and ethnic theme dinner parties include complete menus, over 100 easy-to-follow recipes, and dozens of ideas for invitations, decorations, table settings, music, and beverages—everything you need to have a great party, except the guest list.

This cookbook makes entertaining easy. The 21 special-occasion and ethnic theme dinner parties include complete menus, over 100 easy-to-follow recipes, and dozens of ideas for invitations, decorations, table settings, music, and beverages—everything you need to have a great party, except the guest list. Inside you’ll find: • Formal Dinner, featuring Pesto Pinwheels, Salmon en Croute with Dill Sauce, Wild Rice with Pine Nuts, and Crème Brûlé • Happy Housewarming, featuring Spinach and Oyster Crostini, Roast Pork Loin with Cherry Relish, and Praline Cheesecake • Backyard Barbecue, featuring Barbecued Spareribs, Potato-Vegetable Salad, Watermelon Sorbet, and Lemon Squares • New Year’s Eve, featuring Lobster Bisque, Risotto with Porcini Mushrooms, and Tiramisu • Romantic Dinner for Two, featuring Caviar with Toast Points, Cornish Hens on a Bed of Wild Rice, and Chocolate Mousse • Flavors of Asia, featuring Spring Rolls with Hot Mustard, Chicken Satay with Peanut Sauce, and Orange/Almond Salad • Middle Eastern Elegance, featuring Lamb Kebabs, Couscous with Eggplant, and Baklava • Russian Repast, featuring Borscht, Chicken Kiev, Boiled Potatoes with Dill, and Charlotte Russe

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